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SHAKSHUKA
Shakshuka is a delicious Israeli breakfast dish of eggs poached in a thick spicy sauce of onions, peppers and tomatoes. Here’s a wonderful shakshuka recipe, shared with me by chef Israeli chef Einat...
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Turkey Zucchini Meatballs with Lemony Yogurt Sauce
Delicious and gluten-free, Turkey Zucchini Meatballs with Lemony Yogurt Sauce, adapted from genius chef Yotam Ottolenghi’s Jerusalem cookbook. Do you have any foods that make you swoon? Maybe for you...
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SPICY CHICKEN SHAWARMA
Here’s a home-cooking recipe for the delectable Middle Eastern street food, Chicken Shawarma: spicy grilled chicken, Israeli chopped salad and lemony tahini sauce – a fantastic dish for lunch, brunch...
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Spicy Rainbow Roasted Potatoes with Za’atar
These colorful roasted potatoes are deliciously crisp on the outside and creamy inside. The amazing flavors of Middle Eastern za’atar, red pepper and fresh lemon, are baked in. Drizzle with lemony...
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Chipotle Carrot Hummus
Here’s my new favorite appetizer: chipotle carrot hummus. I’ve been making it for every occasion lately. The carrots are cooked just long enough to bring out their natural sweetness. Then they’re...
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